Sticks’n’Sushi Menu

244 kcal Edamame beans with sea salt and lemon

295 kcal Edamame beans with spicy miso

343 kcal Grilled edamame beans with supreme soy

378 kcal 6 x Tempura shrimp, chili, coriander, miso aioli & fresh lime

162 kcal Salmon, miso aioli, trout roe, chives & lime marinade

247 kcal Tuna, avocado, sesame, miso, yuzu, ginger & lotus chips

Salmon, yuzu miso, spring onion, herbs, trout roe & lotus chips

163 kcal Seared salmon, kizami wasabi, daikon, cress & ponzu

315 kcal Grilled broccoli marrow, ginger, yuzu,avocado, coriander & lotus chips

Scallops, miso, chilli, coriander, red onion, celery & tiger’s milk 92 kcal

196 kcal Hiramasa, kataifi, chives, shiso, truffle oil & ponzu

174 kcal Blanched spinach with soy sesame and goma dressing

140 kcal Beef fillet with miso aïoli, spring onion, Jerusalem artichoke chips, shiitake and truffle ponzu.

410 kcal Scallops, miso aioli, trout roe kataifi & cress

225 kcal Seared tuna, yuzu-kosho, wafu dressing, soya sesame and daikon cress

286 kcal Fried and served with black truffle goma.

258 kcal Grilled in soy and served with spicy goma

417 kcal Crab croquettes with wasabi caesar

385 kcal Blue oyster mushroom with soy panko, lime & chilli dip

533 kcal Chicken with pickled red onion & wasabi caesar

309 kcal Duck, pickled red onion, avocado, cucumber & coriander served with goma

280 kcal Seaweed, daikon, sugar snaps, cucumber & sesame

41 kcal Seasonal miso soup with tofu, spring onion & wakame seaweed

162 kcal A bowl of Japanese rice. We recommend to try with Chili Dip or Goma

189 kcal Argentinian red shrimp, spicy gochujang, avocado, snow peas, miso aioli & trout roe

294 kcal Grilled buttery black cod with crispy Jerusalem artichoke chips and marinated red onion

Wagyu tartare, kizami wasabi and spring onion

247 kcal Crispy softshell crab with masago & spicy sauce

223 kcal Tempura prawn, tuna, spicy sauce, spring onion, masago and chives.

153 kcal Roasted pepper, avocado, cucumber, yuzu-kosho, shiso & tsume

387 kcal Tempura shrimp, avocado, spicy sauce & tsume soy, rolled in sesame

306 kcal Shrimp, miso aioli, avocado, cucumber, rolled in sesame & masago

498 kcal Chicken, avocado, kataifi, coriander & spicy yuzu-kosho

328 kcal Salmon, cream cheese & avocado, rolled in lumpfish roe

352 kcal Tuna, cucumber, spicy sauce, masago, kataifi & herbs

279 kcal Avocado and cucumber, rolled in chives & soy sesame

90 kcal 2 x Nigiri with yellowfin tuna

80 kcal 2 x Nigiri with shrimp

202 kcal 2 x Nigiri with avocado, yuzu-kosho & sesame

100 kcal 2 x Nigiri with salmon

111 kcal 2 x Nigiri with seared salmon, sansho pepper & tsume soy

100 kcal 2 x Nigiri with salmon & garlic

73 kcal Nigiri with Japanese omelet

115 kcal Nigiri with yellowtail kingfish

121 kcal 2 x Nigiri with seared yellowtail kingfish

120 kcal 2 x Nigiri with seared scallop, masago, spring onion & tsume soy

146 kcal 2 x Tofu with ginger, shiitake mushroom, cress and sesame

154 kcal 2 x Tofu with ginger, trout roe, shiitake mushroom, cress & sesame

92 kcal 2 x Grilled Romano pepper & yuzu-kosho.

135 kcal 2 x Seared aubergine, miso & kizami wasabi.

140 kcal 2 x Portobello with lime salt

326 kcal Tofu with ginger, avocado, seared aubergine, grilled red pepper and portobello mushroom

783 kcal KABURIMAKI Hell’s kitchen with tempura shrimp, avocado & spicy sauce, topped with tuna & barbecue sauce Ebi panko with tempura shrimp and spicy sauce, topped with avocado, sesame & tsume soy Shake aïoli with snow peas, avocado, cucumber, miso aïoli, topped with seared salmon, sesame, tsume soy, chives & trout roe Ceviche with pickled red onion, avocado & cucumber topped with scallops & coriander cress

690 kcal Grilled salmon, shrimp and seared tuna on a salad of green leaves, red cabbage, quinoa, tomatoes, edamame, avocado, radish, broccoli & sesame – topped with lotus chips & miso-mustard dressing.

923 kcal Marinated chicken and soy egg on a salad of green leaves, red cabbage, quinoa, tomatoes, edamame, avocado, radish, broccoli & sesame

677 kcal Grilled sweet potato, avocado, cauliflower and portobello mushroom on a salad of green leaves, red cabbage, quinoa, tomatoes, edamame, radish, broccoli and sesame – topped with goma and jerusalem artichoke chips.

459 kcal Salmon, avocado, snow peas, edamame, pickled red onion, sushi rice & poké sauce

532 kcal Salmon, tuna, shrimp, tamago, avocado, shiitake, snow peas, trout roe, shiso & sushi rice.

362 kcal Topped with Chocolate shavings

319 kcal Topped with a soy caramel sauce

362 kcal Topped with liquorice & raspberry coulis